Harold’s

Chef Harold Moore puts an East Coast spin on the classic southern “meat and three” concept. Quality cuts of meat, seafood, and veggie-friendly proteins are paired with three sides from a plentiful list of seasonal vegetables, grains and starches. There’s a salad bar unlike any other and sweet tea cocktails to compliment the southern flavors. Our resident sommelier will select the perfect vintage to accompany any meal. Enjoy continental breakfast buffet, brunch/lunch or dinner at this savory downtown restaurant. Kids are welcome at Harold’s.

Continental Breakfast served 7am-10:30am
Brunch/Lunch served 10:30am-4pm
Dinner served 4pm-close

*Menus subject to seasonal changes

For media inquiries, please reach out to Ana Zawacki: ana@lalcomm.com or 203.644.4313.

Hours

Sun – Thr 7:00am – 11:00pm
Fri – Sat 7:00am – 11:30pm

2 Renwick Street
New York, NY 10014
212.390.8484

CONTINENTAL BREAKFAST MENU

LUNCH MENU

DINNER MENU

COCKTAILS

KIDS MENU

BRUNCH MENU

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